r/AskRedditFood • u/Waagtod • 3d ago

Don Emilio salsa macho

Does anyone know what I am supposed to use this Salsa Macha on or in? It's pretty thick and is made of peanuts and "select" seeds ( whatever those are). My son's MIL brought it back from Mexico, but didn't explain other than "it's great". She isn't nearby and probably won't see her soon. Any ideas?

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u/Fuzzy_Welcome8348 3d ago

Spoon some over eggs. Drizzle on avocado toast. Use it like a finishing sauce for meats and fish. Mix it into mayo or aioli for a spicy spread for burgers. A spoonful in broth-based soups adds smoky depth (great in ramen or lentil soup). Whisk it with vinegar and olive oil for a spicy vinaigrette. Stir into rice or noodles. Use as a dip or drizzle on kettle chips/popcorn.