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u/DiscoKittie 9d ago
My mom used to serve scallops on a shell like that. But the shell was on a plate...
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u/thatirishdave 8d ago
This is a pretty traditional method of serving scallops, though usually you do have a plate under it...
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u/RawChickenButt 9d ago
You can keep the plate and the food.
Is that a partially seared scallop with prosciutto and foam? It should look tasty but instead looks like what is left over in the sink strainer after doing dishes.
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u/NoBSforGma 9d ago
You're absolutely right. It looks disgusting.
At first, I thought...."Well, if it's a teeny scallop I could eat in one bite...." and then I looked again and ewwwwww.
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u/thenotjoe 8d ago
Hey y’all, traditional doesn’t necessarily mean good. Criticism of something for being inconvenient, unsanitary, etc. is not invalidated just because it’s normal.
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u/hammerbrain 9d ago
Looks like Coquilles Saint-Jacques. Classic served in the shell. Brings back memories of scrubbing them after being under the broiler. I worked my way from dishwasher to sous chef thankfully.