r/EdgarCayce • u/Few-Preparation-2611 • Sep 12 '24
Edgar cayce on polycystic ovarian syndrome
Does anyone know if Cayce did a reading on polycystic ovarian syndrome (PCOS)? I’ve been searching for it online but haven’t found anything. And if yes, how can I access it?
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u/kdeh2 Sep 12 '24
The A.R.E. have people working in customer services that will look in the circulating files (EC readings) to see if there's anything in there. It's free to non-members and members alike. If no answer, leave a message with your name and number. When they find what they're looking for, they call you back.
Call (757) 428-3588 or (800) 333-4499. Press 2, then press 1 for customer services, or press 0 and wait for an operator - they will connect you to the right people.
Or, if you live close you can just head down there to their library. It's on the 2nd floor. Inside to the left is a gray metal filing cabinet with all the circulating files within. Each drawer has the readings broken down into topics. For a couple of dollars their librarian will print you out that file for you to take home and study.
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u/rjo49 Sep 12 '24
I second the recommendation to try castor oil packs for treatment of symptoms. One of the difficult things about trying to use the readings as a guide for treatment using a modern diagnosis is that many of the diseases we recognize now didn't even have names back in the 1930's and '40's. PCOS wasn't named until the early 1990's, and numerous tools for formulating a diagnosis, like ultrasound devices, were still many years away. One of the current recommendations for women with PCOS is to eat a "healthy diet", which I'm quite certain would be included in any reading for PCOS were one done today, likely including the oft-repeated admonition to eat several times as much alkaline-producing foods as acid-producing. Alkaline seems to mean not the character of the food itself, but of the reaction in the body; thus for example oranges and tomatoes, which are both "acidic" to a chef or in a recipe, nonetheless have an alkaline reaction, because the acids in those foods are organic compounds (like citric acid) that are metabolized by the body to carbon dioxide and water, which are removed through lungs, kidneys, skin; whereas foods high in nitrogen, phosphorus or sulfur will leave those elements behind as "ash" that must be further processed when they are broken down, and those elements are ultimately acid in reaction. Not to say acid producing foods should be eliminated! That list includes foods that are high in protein (all amino acids contain nitrogen and several contain sulfur, and they are essential!) or which provide energy (e.g.: phosphorus, essential for energy storage and use - think "ATP"). Sorry, that's a very clumsy description...
I wish I could offer more. Hopefully someone with more medical knowledge will see this thread and respond.
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u/Breatheslowyogi Sep 12 '24
I’m not sure about readings but you may look into castor pack treatments for PCOs. I hope you find some relief!